|
Item |
Happy
Hour $ |
Regular
$ |
Savings |
BBQ
Chicken Wings - Crispy
wings tossed in our homemade
BBQ sauce. Served with bleu
cheese dressing. |
$5.95 |
$8.95 |
N/A |
Shrimp
Cocktail - With a spicy
cocktail sauce. |
$6.95 |
$9.95 |
N/A |
Sesame
Calamari - Encrusted
with sesame seeds and served
with apricot-ginger glaze. |
$6.95 |
$9.95 |
N/A |
Spinach and
Artichoke Dip -
With grilled herbed flat bread. |
$5.75 |
$8.75 |
N/A |
Jumbo Sea
Scallops -
Wrapped in smoked bacon
and oven baked. Finished with
miso butter and Papaya puree. |
$9.50 |
$12.50 |
N/A |
Onion Rings
- Hand-dipped
and cooked to order. |
$3.95 |
$6.95 |
N/A |
American
Kobe Sliders - Four
sliders topped with roasted
bell peppers and jalapeño
Jack cheese. |
$6.95 |
$9.95 |
N/A |
Ahi Tuna -
Sashimi grade tuna
served with sambal dressing,
ponzu sauce, fried wontons,
Asian slaw and pickled ginger. |
$7.50 |
$10.50 |
N/A |
Chicken
Tenderloins - With
honey mustard and BBQ
ranch sauces for dipping. |
$4.95 |
$7.95 |
N/A |
Prince
Edward Island
Mussels - Sautéed with spicy
herb-tomato Vermouth sauce. |
$7.50 |
$10.50 |
N/A |
